How to cook Adobong Dilaw (Chicken in Turmeric)

Adobong Dilaw or Chicken Turmeric is a refreshing change on your usual Adobo in soy sauce. Check out my vlog below and let me know what you think! Ingredients: 2 pc of chicken drumsticks (big cut) 1 small potato (optional) finely chopped garlic onions finely chopped turmeric vinegar salt, pepper and magic sarap (optional) 2… Read More How to cook Adobong Dilaw (Chicken in Turmeric)

How to cook Chicken Pastel (Pininyahang Manok)

Chicken Pastel (or Pininyahang Manok as it most commonly known) is a ‘handaan’ favorite, whether it’s town fiesta, birthday or other celebration. It’s actually easy to cook with less than 10 ingredients. Check out my vlog below and let me know what you think! Ingredients: 1. 1/4 Chicken Chunks (Breast part) 2. 1 medium size… Read More How to cook Chicken Pastel (Pininyahang Manok)